vegan macaroni and cheese – BY CHEF BRIANNA GALLO

Mac & Cheese with Everything Bagel Breadcrumbs

November 13, 2019May 5, 2020 PLVNTLeave a comment

I know I know, Mac & Cheese is always a controversial holiday dish. Some people HAVE to have it at their holiday dinners, others refuse to have it. I am one of the people that has to have it. Always. No questions asked. I have plenty of Mac & Cheese recipes on my site, but [...]

Chorizo Mac & Cheese

December 26, 2017 PLVNTLeave a comment

Queso with Chorizo has always been one of my favorite Mexican appetizers at any restaurant. I remember going to a local place growing up and getting so excited to order a big crock full of queso blanco with spicy chorizo to dip crispy homemade chips in. I have wanted to make a recipe for that [...]

Macaroni & Cheese Stuffed Poblano Peppers, with Mushroom Bacon

October 3, 2015March 19, 2017 PLVNTLeave a comment

Who doesn't love macaroni and cheese? Especially when it's stuffed inside of a smoky, spicy pepper, & topped with bacon?! We definitely do! Even though there is a few components to this recipe, don't be scared, it's very easy! You can also make the macaroni and cheese on its own as well, instead of stuffing [...]

FOR THE ANIMALS
Preventing the exploitation of animals is not the only reason for becoming vegan, but for many it remains the key factor in their decision to go vegan and stay vegan. Having emotional attachments with animals may form part of that reason, while many believe that all sentient creatures have a right to life and freedom. Specifics aside, avoiding animal products is one of the most obvious ways you can take a stand against animal cruelty and animal exploitation everywhere.

FOR YOUR HEALTH
More and more people are turning to a vegan diet for the health benefits: increased energy, younger looking skin and eternal youth are just some of the claims from this type of diet. Well planned plant-based diets are rich in protein, iron, calcium and other essential vitamins and minerals. The plant-based sources of these nutrients tend to be low in saturated fat, high in fibre and packed with antioxidants, helping mitigate some of the modern world’s biggest health issues like obesity, heart disease, diabetes and cancer, among many others.

FOR THE ENVIRONMENT
From recycling our household rubbish to cycling to work, we’re all aware of ways to live a greener life. One of the most effective things an individual can do to lower their carbon footprint is to avoid all animal products.