by Brianna Claxton
Happy St. Patrick’s Day! I wanted to share one of my favorite Irish recipes, beer cheese soup, but putting a bit of a spin on it per usual! I added some veggies to bring more flavor to the soup, and added homemade croutons using FROZEN BURRITOS! Yes you heard me, frozen burritos! Who knew you […]
Meatloaf was always a tried and true American favorite for I think most of us growing up. Regardless of how it was made, generally it was pretty tasty. I’ve been craving it a lot recently, but when I heard the news of Meat Loaf’s (the singer/actor) passing- I wanted to share my go to vegan […]
I know that getting meals in during the stress of the holidays can be difficult! Not having time to whip out a bunch of ingredients or a recipe that takes an hour to make just aren’t something that are feasible most of the time! Thats why I’ve partnered up with Good Catch Foods to bring […]
I’m not the best baker in the world, but this time of year I just want to bake everything! Especially breads that are sweet, full of warming spices, & seasonal fruits. This Caramelized Pear Bread with Walnut Struesel & Maple Icing is perfect for that!
Y’all have been asking for a weed infused Mac & Cheese recipe from me for AGES, and damn did I finally deliver! I don’t know why but adding broccoli into Mac & Cheese is truly my favorite way to make it, plus it adds some extra greens into your already “green” infused meal! And having […]
For me personally, I don’t like having to cook, start to finish, every single meal I make… especially since I cook for work. I just don’t have the time! So I love prepping things that I can easily whip up for lunch or dinner, and that can be used in a bunch of different ways! […]
So… here’s the part 2 of toast recipes this week, except it’s the sweet remix. I love toast, it’s the perfect quick snack & there are so many ways to switch it up- sweet & savory! This toast is inspired by one of my favorite toasts from Sqirl here in Los Angeles, but unfortunately they […]
I have been craving vegetables more and more recently- I mean, they’re like 100% of my diet anyways, but I’ve just been wanting simple, yet delicious, beautiful, crunchy veggies. I’m always trying to come up with vegan versions of dishes I used to enjoy growing up, and this one is something my Grandma made as […]
I don’t know about you, but before I was vegan I LOVED any meats that were “coffee crusted”. It adds such a unique depth of flavor that works well with so many things. I feel like people are scared to coffee crust vegetables… but let me tell you, you won’t be sorry you did. Carrots […]
Now that fall / winter is here, I don’t know about you… but I’m living my best life & eating all the soups / stews. I love having some kind of bread with soup, for dipping mainly… but also because, bread is fucking amazing? These Ale Cornbread Biscuits combine a few of my favorite breads […]