Spiced Burritos with Jalapeno Crema

Yesterday I did a live instagram takeover with Alpha Foods & the recipe was such a success I decided to post the recipe here for y'all incase you missed it! It's something great for the current time during quarantine because it's elevating a frozen food item & pantry staples to make something absolutely delicious. We [...]

Tri-Colored Burrito Enchiladas

I know with the quarantine going on, a lot of y'all are having a hard time finding lots of fresh produce or ingredients, but have a lot of pantry staples and frozen items on hand. Luckily, this dish uses mainly all canned goods & frozen products- besides the garnish! It's super easy to make, like [...]

Carrot Cake with Cream Cheese Frosting

I know that with the quarantine a lot of us are bored, and bummed out that we won't necessarily be able to spend the holiday this month with our loved ones. And even if we did, how would we get the ingredients to make things when most stores are bone dry. Well, this Carrot Cake [...]

Spinach & Artichoke Potato Skins

I'm all about comfort food here, as y'all should know by now, and I wanted to create something super fun for you guys that is a combination of my two favorite "party apps"... Spinach & Artichoke Dip & Potato Skins. And trust me, these DON'T disappoint and will have you drooling as soon as you [...]

Green Chile, Roasted Pecan, & Cheddar Bread

What better way to spend pecan day than baking up some Green Chile, Roasted Pecan, & Cheddar Bread? It's the bread of your dreams that you didn't even know you had... trust me. Slightly sweet, slightly spicy, slightly cheesy, and fucking delicious. Plus its SO easy to make, doesn't require any yeast, and is a [...]

Chicken Verde Tamales with Patatas Bravas & Chile Lime Black Beans

Happy National Tamale Day! What better way to celebrate than to show you how to jazz up a frozen vegan tamale into one extremely delicious meal that nobody will ever guess has a frozen food component. Dress that frozen tamale up with some patatas bravas & chile lime black beans, and you’re good to fucking [...]

Philly Burrito with Spiced Steak Fries & Provolone Cheese Sauce, & Green Bell Pepper Pinto Beans

As y'all can probably tell, I'm really into teaching y'all how to upgrade frozen items into full delicious meals (as if they're not already delicious on their own). And especially with everything going ton with the COVID-19 quarantine, stocking up on these frozen items is an easy way to keep food around without it going [...]

Buffalo Chicken Pot Pie with Ranch, Celery & Carrot Slaw, & Corn on the Cob with Buffalo Mustard Aioli

Having frozen items in your arsenal is great thing, wether you're vegan or not. It makes whipping up meals a lot simpler, and the food will last a super long time in there! One of my favorite things to do is elevate those items with some tasty sauces and side dishes. This frozen Buffalo Chicken [...]

Cheesy Guinness Corned Beef Garlic Bread

Looking for something different to make for St. Patrick's Day this year that's sure to impress anyone you're making it for? Y'all KNOW I got you. This fucking CHEESY GUINNESS CORNED BEEF GARLIC BREAD is what the fuck is up, trust me. I know it might sound weird... but it's absolutely delicious, have fun not [...]

“Wet” Burrito with Yellow Mexican Rice & Corn Succotash

Happy National Frozen Food Day! What better way to celebrate than to show you how to jazz up a frozen vegan burrito into one extremely delicious meal that nobody will ever guess has a frozen food component. Dress that frozen burrito up with some enchilada sauce & cilantro crema, and serve with yellow Mexican rice [...]